Saturday Jan 18, 2020
3:00 PM - 4:30 PM EST
Saturday, January 18th
3:00 pm - 4:30 pm
Ocean House RI
1 Bluff Avenue
$65/person
401.584.7000
Learn how to prepare easy and filling one-pot wonders for cold winter nights. Discover how to pair these stews with rich, full-bodied red wines from around the world in our Center for Wine and Culinary Arts.