Bugs & Suds: Saving the World with Insects & Beer
Date and Time
Saturday May 3, 2014
3:00 PM - 5:00 PM EDT
Saturday
3 - 5pm
Location
Mashantucket Pequot Museum
110 Pequot Trail
Mashantucket, CT 06338
Website
Contact Information
800-411-9671
Send Email
Bugs & Suds: Saving the World with In...
Description
Saturday, May 3, 3-5 pm
Bugs & Suds: Saving the World with Insects & Beer
America's leading insect eater, Dave Gracer, talks about the consumption of insects as food. Do insects taste better washed down with beer? The beer masters of Grey Sail Brewery from Westerly, RI, provide samples of a variety of Grey Sail's suds. Buy some brew to take home. Limited to 70. $10/free to Museum members. RSVP by Apr. 26: (800) 411-9671 or email rsvp@pequotmuseum.org.
