An Evening in Burgundy
Date and Time
Friday Feb 12, 2016
6:30 PM - 10:00 PM EST
Friday, February 12th, 6:30PM
Location
The Coast Guard House Restaurant
Fees/Admission
69 per person tax & tip exclusive
Contact Information
401-789-0700
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Description
An Evening in Burgundy Wine Dinner
Friday, February 12th 2016
6:30 PM
First Course
Fried Goat Cheese & Frisee Salad
Giraudon, Bourgogne, Aligote 2014
Second Course
Mussels ‘Billi-Bi’
Clos des Rocs, Pouilly- Loche, ‘Monopole’ 2012
Third Course
Vegetable Napoleon with Lamb
Granger, Julienas, ‘Cuvee Speciale’ 2012
Fourth Course
Duck Cassoulet
Georges Lignier, Morey St. Denis 1er Cru, ‘Close des Ormes’ 2011
Dessert
Tart Tatin with Lavender, Ginger Crème Chantilly
Thevenet et Fils Blanc de Blanc Brut
Reservations Required
69.00 per person tax & tip exclusive
