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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20230315T230000Z
DTEND:20230316T000000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Winter Tasting Session: Breakfast in Normandy
DESCRIPTION:Beverages made from fermented apples are delicious. Cheese is also delicious. Jules takes us into the world of cider & cheese\, and honestly it doesn't get much better.\n\nThese educational tastings will be deeper dives into the world of fermentation and farming. We invite you to join us around our table\, taste and share in the experience. Limited to 10.
X-ALT-DESC;FMTTYPE=text/html:<p>Beverages made from fermented apples are delicious. Cheese is also delicious. Jules takes us into the world of cider &amp\; cheese\, and honestly it doesn&#39\;t get much better.</p>\n\n<p>These educational tastings will be deeper dives into the world of fermentation and farming. We invite you to join us around our table\, taste and share in the experience. Limited to 10.</p>\n
LOCATION:Spencer & Lynn Wine and Spirit Merchants 17 West Main St Mystic\, CT
UID:e.726.33608
SEQUENCE:3
DTSTAMP:20260410T092414Z
URL:http://public.oceanchamber.org/events/details/winter-tasting-session-breakfast-in-normandy-33608
END:VEVENT

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